WHAT TO EXPECT?

Enjoy the asparagus weekend by the sea at Corsendonk Duinse Polders from Friday 3 May to 5 May 2024. Taste our delicacies: asparagus!

SUMMARY OF THE PACKAGE

You will enjoy:

  • 2 nights in half board
  • Delicious buffet served on Friday evening
  • Gastronomic 4-course asparagus menu on Saturday evening
  • Drinks on demand during meals
    (beer, wine, soft drinks, water and coffee/tea)

 

Saturday evening menu:

  • Asparagus Maltese style
  • Asparagus cream soup with scallops
  • Veal tournedos with fried asparagus, creme of watercress and sherry sauce
  • Asparagus confit with strawberries and strawberry sorbet

 

Tip:
Would you like more luxury? Upgrade your stay to a nice studio for a surcharge of € 25,00 per room on top of the price of a standard room!

A PRICE FOR EVERYONE

Price per adult:

based on two persons/room: from € 224,50
based on one person/room: from € 306,00

*Excluding tourist tax: € 2,50 per person, per night

Book now!

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