WHAT TO EXPECT

This package allows you to enjoy the best the sea has to offer in culinary terms. Accommodation in half board. The fish weekend takes place from Friday 14 April to Sunday 16 April 2023!

SUMMARY OF THE PACKAGE

You will enjoy:

  • 2 nights in half board
  • Delicious fish buffet served on Friday evening
  • Gastronomic 4-course dinner with sea food on Saturday evening
  • Guided visit to the Blankenberge pier
  • Drinks on demand during meals included
    (beer, wine, soft drinks, water and coffee/tea)

 

Saturday evening menu:

  • Marinated salmon with lime
  • Mussel soup with saffron
  • 1/2 Canadian lobster à l’armoricaine
  • Chocolate symphony

 

Tip:

Extra luxury? Upgrade your stay to a nice studio for an extra charge of: € 25,00 per room in addition to the price of a standard room!

A PRICE FOR EVERYONE

Price in a standard room:
per adult from: € 214,50 per person

Supplement single room: € 15,00 per room, per night
Excluding tourist tax: € 2,50 per person, per night

Book now!

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