What to expect?

Enjoy the seafood weekend by the sea at Corsendonk Duinse Polders from Friday, August 22 to Sunday, August 24. Taste our delicious dishes of fresh seafood!

SUMMARY OF THE PACKAGE

You will enjoy:

  • 2 nights in half board
  • Delicious fish buffet served on Friday evening
  • Guided visit to the Pier from Blankenberge on Saturday
  • Gastronomic 4-course dinner on Saturday evening, exclusively with delicacies from the sea
  • Drinks à volonté during the meals (beer, wine, soft drinks, water and coffee/tea)

 

Menu Saturday night:

  • Degustation of three kinds of oysters
  • Sand crab soup
  • Half lobster with sherry sauce & brunoise of greens with parsley potatoes
  • Fantasy of chocolate with orange

 

A PRICE FOR EVERYONE

 

Price per adult:

based on two persons/room: from € 256,50
based on one person/room: from € 363,00

*Excluding tourist tax: € 2,50 per person, per night

 

Book now!

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